Duck Terrine with Candied Oranges

Our Duck Terrine with Candied Oranges is a refined twist on the French culinary classic, Duck à l'Orange. Crafted by hand, this terrine offers a harmonious blend of rich, rustic duck and the light sweetness of candied oranges, creating a well-balanced flavor profile that is both elegant and comforting. Ideal for charcuterie boards, appetizers, or pairing with fresh bread, this terrine brings a gourmet touch to any meal.

Key Features:

• Classic Flavor Pairing: Combines the richness of duck with the subtle sweetness of orange.
• Handcrafted Quality: Carefully prepared to achieve a perfect balance of flavors and textures.
• Authentic Recipe: Inspired by the traditional Duck à l'Orange.
• Versatile Serving: Great for charcuterie boards, appetizers, and French-inspired meals.

Enjoy the timeless taste of our Duck Terrine with Candied Oranges—an artisanal delight that brings a sophisticated twist to classic French cuisine.

Net weight 140 gr

Ingredients: Duck meat 60%, pork meat, egg, port, candied orange peel 4%, wheat flour, garlic, milk protein, edible salt, spices.

Allergens: egg, wheat, milk

Storage: unopened, the jar can be stored for 4 years in a cool, dry place away from direct light.

Average nutritional values per 100g: Energy 844 kJ / 202 kcal, Fat 12g of which saturated fatty acids 2,9g, Carbohydrates 4,6g of which sugars 4,6g, Protein 19g, Salt 1,7g

Serving suggestions:

140g is ideal for 2 to 3 people.