Le Moulin du Chef
IGP Cathare Mustard – Rustic Artisan Mustard with Red Wine
Experience the refined flavors of IGP Cathare Rustic Mustard, a unique blend of Aude-grown mustard seeds, Vendéole vineyard red wine, and old Occitan red wine vinegar. This artisanal mustard is ground slowly in a granite mill to reveal its complex flavors and aromas, achieving a smooth yet crunchy texture that adds depth to any dish. Finished with Gruissan salt, this mustard offers a pleasant, balanced heat and full-bodied character on the palate.
Key Features:
- Artisanal Craftsmanship: Made with Aude-grown mustard seeds and traditionally ground in a granite mill.
- Unique Ingredients: Blended with Vendéole red wine, Occitan red wine vinegar, and Gruissan salt for a distinctive taste.
- Smooth & Crunchy Texture: Carefully ground for a smooth consistency that maintains a satisfying crunch.
- Perfect for Culinary Pairings: Complements meats, cheeses, and gourmet dishes with its bold, rustic flavor.
Elevate your culinary creations with the rich, artisanal flavor of IGP Cathare Mustard.
Net Weight 200 gr.
Ingredients: Audois mustard seeds and Occitan mustard seeds, Occitan red wine vinegar, Occitan red wine, water, Gruissan salt