Baldo Rice – 1kg in Recyclable Paper | Perfect for Creamy Risottos
Baldo Rice – 1kg in Recyclable Paper | Perfect for Creamy Risottos
Baldo Rice – 1kg in Recyclable Paper | Perfect for Creamy Risottos
Baldo Rice – 1kg in Recyclable Paper | Perfect for Creamy Risottos
Baldo Rice – 1kg in Recyclable Paper | Perfect for Creamy Risottos
Baldo Rice – 1kg in Recyclable Paper | Perfect for Creamy Risottos

laBalocchina

Baldo Rice – 1kg in Recyclable Paper | Perfect for Creamy Risottos

Sale price€7,50
Quantity:

Baldo Rice – 1kg in Recyclable Paper

Baldo Rice is a highly versatile rice variety with deep culinary tradition, widely used in various recipes. Introduced in 1977, it might be less known than other popular varieties, but for local farmers, Baldo remains the true "King of Rice." In recent years, Baldo Rice has made its way into some of the world’s finest kitchens, thanks to its rich flavor and firm texture.

Key Features:

  • Superior Cooking Resistance: Baldo Rice is renowned for its excellent cooking properties. Its uniform grains remain compact and firm even after extended cooking, making it ideal for creamy risottos and other dishes.
  • Rich in Starch: Known for releasing a high amount of starch during cooking, Baldo Rice is perfect for achieving creamy and well-blended risottos. It also has an excellent ability to absorb seasonings, enhancing the flavors of the ingredients it’s paired with.

This 1kg pack of Baldo Rice is perfect for refilling your jars or keeping your pantry stocked with premium-quality rice.

Nutritional Values (per 100g):

  • Energy: 361 kcal
  • Fat: 0.7g
  • Carbohydrates: 78g
  • Protein: 7g
  • Salt: 0g

Eco-Friendly Packaging:
Our Baldo Rice comes in 100% plastic-free, recyclable paper packaging, designed to reduce environmental impact. The food-safe cotton packaging also makes it a great gift option for special occasions.

Usage Tips:
Produced 100% in Piedmont, Italy, Baldo Rice is perfect for preparing risottos, as well as traditional dishes like supplì or arancini. Its excellent cooking resistance also makes it ideal for hearty rice salads.