6 jars 180 gr - I Patè Siciliani

CHILIC PATE - 2 jars of 180 gr
Our chili pate is pure piquancy to spread! The recipe is simple: only oil and Sicilian chili pepper. On bread and croutons it inflames the most daring palates, in small doses it ignites the taste of sauces and savory preparations.
Suitable for vegetarian and vegan food.
Ingredients: Hot chili 70% (Chilli, water, salt, E260, E509), sunflower oil, acidity regulator: E330.
Storage: Store in a cool, dry place away from heat sources and direct light. After opening store in the fridge taking care to keep the product covered with oil.
PATE OF GREEN OLIVES OF SICILIA - 2 jars of 180 gr
Patè of Sicilian green olives, olive oil, vinegar and Mediterranean flavours: simple ingredients and naturally tasty for a pungent cream, ready to spread on croutons and canapés. Adds a true touch even to first courses and main courses of meat or fish.
Suitable for vegetarian and vegan food.
Ingredients: Green olives 60% (olives, water, salt), sunflower oil, extra virgin olive oil, mint, chili pepper, garlic, oregano, wine vinegar (contains sulfites), salt.
Storage: Store in a cool, dry place away from heat sources and direct light. After opening store in the fridge taking care to keep the product covered with oil.
PATè DI Fennel WILD - 2 jars of 180 gr
A homemade pate of fresh wild fennel and almonds, with an intoxicating hint of fresh grass and a strong character. The most typically Sicilian version of the pate inspires unusual interpretations of canapés, sandwiches, first courses and second courses of meat.
Ingredients: Wild fennel (75%), Anchovies, Almond flour, sunflower oil, extra virgin olive oil, sugar, black pepper, lactic acid, salt.
Storage: Store in a cool, dry place away from heat sources and direct light. After opening store in the fridge taking care to keep the product covered with oil.