Blue Cheese’ish Flavor / Taste

Strong, full-bodied taste of blue cheese. Blue Cheese’ish works perfectly in creamy pastas, in sauces or sprinkled on salads. Use it whenever you want to add a piquant taste to your dish.
It is also excellent in combination with wild herbs, mushrooms, in dressings or as a topping.

You can’t get any cheesier than this plant-based blend. This vegan blue cheese seasoning is a solid choice for creamy pasta dishes, sharp salad dressings and delicious dipping sauces. Enhance your plate with a piquant taste that works well when combined with fresh wild herbs.

• Plant-based alternative to blue cheese.
• A sharp and tangy vegan cheese seasoning.
• Stir into sauces and salad dressings.

Use 20 g of product for 1 liter of water

Ingredients