Cheese’ish Flavor / Taste

Elegant taste of cheese and your obvious plant-based alternative to Parmesan. Use it when you want to add a rich, cheesy taste.
Cheese’ish can be sprinkled directly on your pasta dish or Caesar salad,
and is also the perfect alternative to the Parmesan in your plant-based pesto.

Sharp, savoury and slightly nutty in taste, this plant-based cheese seasoning harnesses the potent power of parmesan. Add a tangy kick to salad dressings, whip up a plant-based pesto or create the ultimate vegan cheese sauce by stirring a generous amount into the mix.

• Plant-based alternative to parmesan.
• A sharp and tangy vegan cheese seasoning.
• Stir into sauces and salad dressings.

Use 20 g of product for 1 liter of water

Ingredients