A less tannic, less alcoholic and above all less expensive red wine.
The vinification remains the same as for a Bordeaux, just as qualitative, but with fewer union and appellation charges!
Soft and fruity to share around a platter of cold cuts or a cold buffet. An original wine composed of Cabernet Franc and Cabernet Sauvignon.
An uncomplicated red, which plays the fresh fruit card, both on the nose and on the palate.
The whole, round and pleasant, is to be discovered without delay.