Olive Dust - Mediterranean power to your daily smoothie

A modern adaptation of an ancient Egyptian Powerfood

There are so many uses for this finely milled olive leaf! Delicious in smoothies for your daily immune system boost, or as our chefs and bakers have discovered, included the Olive Dust in your cooking arsenal to infuse your creations with a mysterious and captivating woody Mediterranean flavor.

Add the Olive Dust to your daily smoothies. The favorite recipe is:

1 Teaspoon Olive Dust

200g Persimon Fruit

25g Vegan Vanilla Protein

250/300ml water.

And what if you use the Olive Dust as earthy touch to your dishes, We love a sprinkle of Dust on a oyster mushroom toast.

Ingredient: 100% upcycled, local & organic olive leaves. Dehydrated and milled on Mallorca.

Net weight: 60g