Mediterranean tapas invite themselves to your table for joyful and sunny aperitifs.
Bord à bord's know-how has allowed the team to create this delicious spread with delicate and gourmet iodized flavours. The Bord à bord tapas recipes can be kept at room temperature before opening to enjoy anytime! With its Provençal herbs, these tapas with Mediterranean flavors will surely remind you of a walk in the hills of the hinterland.
Serve chilled! Put the jar in the refrigerator 6 hours before the aperitif!
Seaweed* 30% (sea spaghetti*, dulse*, sea lettuce*, wakame*), extra virgin olive oil*, pickled gherkin*, pickled caper*, onion*, shallots*, basil*, oregano *, garlic*, rosemary *, thyme*.
* 100% of the ingredients of agricultural origin come from organic farming.