A homemade pate of fresh wild fennel and almonds, with an intoxicating hint of fresh grass and a strong character. The most typically Sicilian version of the pate inspires unusual interpretations of canapés, sandwiches, first courses and second courses of meat.
Packaging: 6 jars of 180 grIngredients: Wild fennel (75%), Anchovies, Almond flour, sunflower oil, extra virgin olive oil, sugar, black pepper, lactic acid, salt. Storage: Store in a cool, dry place away from heat sources and direct light. After opening store in the fridge taking care to keep the product covered with oil.
Average nutritional values per 100 gr of product
Energy: 1209 kj/289 kcal
Fats: 27 gr of which saturated: 7.6 gr
Carbohydrates: 6.3 gr of which sugars: 5 gr
Protein: 5,3 gr
Salt: 0,4 g